Ingredients
- Mars Bars (6 chopped)
- Butter (150g)
- Rice Krispies (120g)
- Milk Chocolate (150g)
- Parchment Paper (1 sheet)
Instructions
Steps
- Prepare a 20 x 20 cm (8" x 8") baking tin by greasing and lining it with parchment paper.
- In a heatproof bowl, combine 6 chopped Mars Bars and 150g butter. Set the bowl over a pan of gently simmering water and stir with a whisk until melted and smooth.
- In a mixing bowl, add 120g Rice Krispies and pour the melted Mars bar mixture over them. Stir well until everything is thoroughly combined.
- Press the mixture evenly into the prepared baking tin and set aside.
- Melt 150g milk chocolate in the microwave or over another bowl set over simmering water until smooth.
- Spread the melted chocolate over the rice krispie layer and let it cool in a cool place until set. Once firm, cut into squares and serve!